Fall is here and there’s nothing better than a nice warm cup of apple cider. Sure you can get it at any supermarket now, but why not embrace the fall spirit and make it yourself! Try this delicious recipe from Martha Stewart and savor it while watching the leaves fall from the trees.
> Martha Stewart’s Apple Pie Spiced Cider
- 1 ¼ quarts apple cider
- 3 tablespoons firmly packed light-brown sugar
- 1 cinnamon stick (plus more for garnish if you like)
- 1 teaspoon ground allspice
- ½ teaspoon ground ginger
- Ground cloves
- Freshly grated nutmeg
- Salt
In a medium saucepan, whisk together cider, sugar, spices, and salt. Bring to a simmer over medium-low heat. Remove from heat, strain into a pitcher and discard solids. Serve in mugs garnished with cinnamon sticks.
Enjoy!